Pumpkin Spice Bread - The Women's Inner Circle

Pumpkin Spice Bread

By Holli Rovenger | Food Glorious Food

Sep 24

Pumpkin Spice Bread

If you are looking for a delicious Pumpkin Bread Recipe for the Holidays, this is a great one! It's so good, we like to have it all year!

Pumpkin Spice Bread

Pumpkin Spice Bead

This Pumpkin Bread is so delicious you'll want to make it all year round! Feel free to experiment with nuts, seeds, dried fruit, etc. in place of, or in addition to, the chocolate chips.

Course Side Dish
Cuisine American, Holiday, Thanksgiving
Keyword Holiday Recipe, Pumpkin, Pumpkin Bread, Thanksgiving
Servings 20 servings
Author Holli Rovenger

Ingredients

  • 3 cups  Flour
  • 2 cups Sugar
  • 2 tsp Baking Soda
  • 1 tsp Baking Powder
  • 1 tsp Cinnamon
  • 1/2 tsp salt Optional
  • 1/2 tsp Pumpkin Pie Spice
  • 2/3 cup Canola Oil Grapeseed Oil is great for baking
  • 1 15 oz Can Pumpkin
  • 3 Eggs Lightly beaten
  • Dark Chocolate Chips, raisins, nuts, semi-sweet mini chocolate chips, dried cranberries Optional

Instructions

Preheat oven to 350 degrees F

  1. Mix dry ingredients in a large bowl
  2. Mix wet ingredients in a medium bowl
  3. Fold wet ingredients into dry ingredients until blended
  4. Add optional ingredients of your choice. We Love Dark Chocolate Chips!

  5. Spoon into 2 (9x5) lightly greased loaf pans
  6. Bake 1 hour
  7. Cool at least 10 minutes, then remove and cool on baking racks
  8. Slice and ENJOY!
  9. Will Yield 2 Loaves.

Recipe Notes

My family  loves the many different Thanksgiving Side Dishes, but this one is a family favorite. My daughter made it for me and I enjoyed it so much I made it a few months after the holiday. Why wait a year for something so delicious? I bake the 2 loaves and freeze one for when I have company.

If you are looking for a delicious Pumpkin Bread Recipe for the Holidays, this is a great one! It's so good, we like to have it all year!

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About the Author

My mission is to Educate, Empower and Elevate Savvy Women to step into their full potential and passion for health, wealth and happiness. I am a dietitian by trade but an entrepreneur in my heart, as well as a best-selling author and speaker who values authenticity, honesty and ethics while taking my message to the world and helping others shift from dependence to independence in all areas of their lives. I see my connections and relationships with others as a way to encourage, energize, and empower them to live up to their full potential. For our latest project, please visit: https://Edorai.com